Made by Jayson Woodbridge, with his 25-year winemaking career leading the Hundred Acre label and the recipient of more than 61, 100-point scores. Over the last decade the unique soils and extreme conditions of the West Sonoma Coast created a new obsession for Jayson to create site specific vineyard driven wines from this special place in California.

Glimmering in the glass like a polished ruby stone, splashes of red berry fruit linger with cedar and sandalwood. Medium-bodied and electric with energy, bursts of dark fruit, earthy accents, and floral notes are framed by firm, fine-grained tannins and a racy backbone that finishes long and tingly. Spicy, complex, sensational.